SUBJECT · Complete Bible Study

Flour

Grain reduced to the form of meal is spoken of in the time of Abraham (Gen. 18:6). This unified study connects 7 installed resource categories without replacing their source records.

View overview sources
  • Nave’s Topical Bible — Public domain
  • Easton’s Bible Dictionary (1897)
  • concordance
  • Open Scriptures Hebrew Bible lexical data / BDB-Strong mapping
  • STEPBible TBESG (based primarily on Abbott-Smith)

Key facts

Subject type
Subject
Strong’s
H7058, G0224
Hebrew
קֶ֫מַח
Greek
ἄλευρον · aleuron

Strong’s and original-language information

H7058

קֶ֫מַח

Glosses: flour, meal

Indexed occurrences: 14

Source: Open Scriptures Hebrew Bible lexical data / BDB-Strong mapping

G0224

ἄλευρον · aleuron

Glosses: flour

ἄλευρον, -ου, τό (ἀλεύω, to grind), [in LXX for קֶמַח, Num. 5:15, al. ;

Indexed occurrences: 0

Source: STEPBible TBESG (based primarily on Abbott-Smith)

Complete dictionary entries

Easton’s Bible Dictionary (1897)

Flour

Grain reduced to the form of meal is spoken of in the time of Abraham (Gen. 18:6). As baking was a daily necessity, grain was also ground daily at the mills (Jer. 25:10). The flour mingled with water was kneaded in kneading-troughs, and sometimes leaven (Ex. 12:34) was added and sometimes omitted (Gen. 19:3). The dough was then formed into thin cakes nine or ten inches in diameter and baked in the oven. Fine flour was offered by the poor as a sin-offering (Lev. 5:11-13), and also in connection with other sacrifices (Num. 15:3-12; 28:7-29).

Source: Easton’s Bible Dictionary (1897) · View data sources

Concordance

All Scripture references69 references

Loading…

Topical Bible

Naves Topical

FLOUR

Entry:
Nave’s Topical Bible references for FLOUR.

Source: naves-topical · View data sources

Sources

Ancient Context14 items

Loading…

Related UNLEARN Content5 items

Loading…

Save your study

Sign in to bookmark this study or add notes.

↑ Top